In the kitchen, you will have all the necessary equipment for meal preparation. The Paul Bocuse stove, featuring 5 gas burners and 2 electric ovens, ensures the perfect preparation of traditional dishes. And let's not forget the delightful flavor of crispy bread or a beautifully roasted leg of lamb that tantalizes the taste buds, with the authentic aromas that cooking with a wood-fired oven provides.

In the kitchen, you'll also find a Le Panyol wood-fired oven, allowing you to create succulent dishes with a unique flavor. Cooking with this wood-fired oven is relatively simple and requires very little wood (4 to 5 kg) to reach a temperature of 400°C. A thermometer will help you monitor the cooking process accurately.

With this oven, you can prepare various dishes with different cooking times: pizza in 2 to 4 minutes, bread in 45 minutes, quick grilling, gratins, tarts, fish, and more.

If you prefer not to cook, our caterer will be delighted to organize your meals and offer various menus or their specialty plancha meal. Next to the bread oven, you'll find two coffee makers for preparing breakfast, as well as a microwave, toaster, kettle, and a large American-style refrigerator with an ice maker, crushed ice dispenser, and chilled water feature.